适用范围:适用于主体由不锈钢制成的匙、汤勺、刀等餐具
测试 ltem:
条款4.2 尺寸、形状、外观Size, shape and appearance
条款4.3 表面粗糙度Surface roughness
条款4.4 耐腐蚀性Corrosion resistance
条款4.5 强度Strength
条款4.6 刀片硬度Blade hardness
条款4.7 手柄连接的牢固性Fastness of handle connection
条款4.8 抗冲击lmpact resistance
条款4.9 非金属手柄抗热变形Thermal deformation of non-metalhandles
条款4.10 空心手柄抗海水Hollow handle anti seepage
条款 7.1 标志Product marking
测试周期:4VD
测试样品:5pcs(含完整包装)
报告资质:CMAICNAS